This
is a hobby website dedicated to the Kawasaki KLR650 motorcycle.
I make no claim concerning the accuracy of the procedures, nor
do I guarantee the success of any work done using them. All users
of the material found here are advised that there is no real or
implied warranty associated in any way with the website content,
and that all content available here is for use at your own risk.
Copyright © 2001
Mark's KLR Pages
All Rights Reserved
No copying or other
redistribution by any method will be permitted without my express
written permission. |
|
| FORK
OIL CHANGE |
|
| * |
Front end off the ground.
You absolutely must raise and block up the bike
so the front wheel is off the ground if you want to remove and service
both forks at once. (You can leave the
wheel on, and do one side at a time, but I've never done it this
way.) |
|
| * |
Remove the brake caliper &
brake line mount from the left fork, and the speedometer cable mount
from the right fork. |
|
| * |
Remove front wheel (See the note
above) |
|
| * |
Loosen the fork caps by a few turns,
but to avoid a possible mess leave them on until the tubes are off
the bike. |
|
| * |
Loosen upper triple clamp fork
pinch bolts. NOTE: Youll probably have to insert a screw driver
into the triple clamps to open them up a bit to help the tubes slide
out. Mark or measure where your tubes are in the triple clamps so
that when you reinstall them you put them back to the same height
as they were before. |
|
| * |
Loosen lower bolts, and remove
forks from triple clamps. Be prepared to hold the forks once the
lower bolts are loose because the forks may be able to slide through
the clamps without the clamps being pried open first. |
|
| * |
Remove the fork top caps. |
|
| * |
Remove the spring, being prepared
for the mess it will make when it comes out dripping oil. |
|
| * |
With the fork off the bike, its
obviously not necessary to use the drain screws. Tip the fork over
into a container to catch the oil. Pump the fork up and down by
hand into the container again to remove as much oil as possible. |
|
| * |
Let the fork tubes drain for at
least 2 hours, you'll be surprised at how much more fork oil will
come out. |
|
| * |
[Optional] Partly refill
each fork with some fresh fork oil, pump the forks a few times and
drain again to flush out remaining rubbish. ATF has also been suggested
for this gunk removal step, just be very sure to use plenty
of fork oil afterwards to remove all traces of it. |
|
| NOTE:
Since youre this far into it anyway, you might want to consider
replacing the OEM fork boots, if you havent already. Theyre
not known for long life, and are important for fork protection.
Consider Daystar #58 boots, which are available in a number of
colors. www.arrowheadmotorsports.com
or Email Fred Hink at: fred@arrowheadmotorsports.com
|
|
| For
a 2001 KLR650 (A15), the recommended levels and specifications
are: |
| Changing
oil: 355mL |
| Disassembly
and completely dry: 420 +/- 4mL |
| Oil
rating: Kayaba G-10 |
| Viscosity:
SAE 10W20 |
| Fork
oil Level: 190 +/- 2mm below the top end of the inner tube |
| NOTE: The weight
specification comes from the service manual, and is apparently only
sold as an "official" Kawasaki item. I use PJ1 Fork Oil,
and have chosen 15 H.V.I. as the right weight for my style of riding. |
| WARNING:
As stated by the manual: The operation
of an air front fork is especially dependent upon correct oil
level. Higher level than specified may cause oil leakage and seal
breakage. Be sure to maintain the specified level.
|
|
| * |
I assume that after the forks are
drained they will require at least the 355mL of fork oil
recommended for simply changing, so I dump that into each tube using
a Pyrex measuring cup that's marked in mL. |
|
| * |
Now that there is fresh fork oil
in the tubes, I like to use the ZIP-Tie dowel for measuring to make
sure I have exactly the right amount. Remember,
this measurement is taken with the springs out, and the forks fully
compressed. |
|
| * |
Once the fork oil level is correct,
it's time to screw the caps back on. I prefer to get the caps partially
threaded into the tubes while the forks are still off the bike.
Since cross-threading will ruin the day, I think this method gives
me a better sense of how the cap is threading into the fork tube.
Doing this by hand - NO TOOLS - will pretty much avoid any problems. |
|
| * |
Re-install the forks in the clamps,
at this time tightening only the lower clamps. |
|
| * |
Re-install the wheel, brake caliper
& brake line mount from the left fork, and the speedometer cable
mount from the right fork. |
|
| * |
Get everything lined up, and correctly
placed. Be sure to return the fork tubes to their original position
in the clamps. Tighten all clamps. |
|
| Refilling
Suggestions: |
| Get
a measuring cup that reads in milliliters, fill it to the specified
amount and dump it into the fork tube. (Drain plug installed,
spring out, fork compressed.) Measure to be sure youre at
the right level. |
|
| Get
the pump and plastic tube from any spray bottle. Clean it for
use by sticking the tube into a container of fork oil and pump
the sprayer until clean, uncontaminated oil is coming out. Cut
the tube to the length you want; for example, 190mm, (19cm.) Fill
the fork tube with fork oil, (Drain plug installed, spring out,
fork compressed), put the plastic tube into the center of the
fork and pump until no more oil comes out. Be sure the plastic tube is perfectly straight, otherwise
your measurement will be off! |
|
| Use
a small dowel with a zip-tie on it at about 250mm, (25cm), from
the end, and a notch 190mm, (19cm), down from the zip-tie. Stick
the dowel into the fork until the zip-tie touches the top of the
tube, the notch is the Full mark.
NOTE: To
avoid displacement of the oil, and an inaccurate measurement,
this should be a VERY small diameter dowel, or perhaps better
yet, a thin-walled pipe such as conduit. I use this method with
1/4" conduit. |
| |
| |
| Make sure to drill the hole through the tube perfectly level,
or the measurement will be off. The score near the bottom of the
tube, which is the actual measuring mark, was made with a tubing
cutter. |